A barista (/bəˈriːstə, -ˈrɪstə/; Italian: [baˈrista]; from the Italian/Spanish for “bartender”) is a person, usually a coffeehouse employee, who prepares and serves espresso-based coffee drinks. What is a coffee master? The title of “coffee master” means that a barista has expert knowledge about Starbucks coffee From questions about brew and roast methods and Starbucks history … Read more
The title of “coffee master” means that a barista has expert knowledge about Starbucks coffee From questions about brew and roast methods and Starbucks history to the fundamentals of a good cup of joe, coffee masters have the answers. How many Starbucks coffee masters are there? There are more than 5,000 active Coffee Masters in … Read more
For those who haven’t heard, a coffee sommelier is very similar to a wine sommelier, they’re the experts in their trade. Their role in the world of coffee is one of the most important – tasting and vetting coffee before it is pushed out to us consumers. What is a coffee professional called? A barista … Read more
Certification means that the barista understands the specialty coffee industry standards and protocols for coffee treatment and preparation so to prepare the best cup of coffee possible What qualifications do you need to be a barista? A high school diploma or general education degree (GED) Retail, hospitality, and/or customer service experience preferred. Ability to read … Read more
The title of “coffee master” means that a barista has expert knowledge about Starbucks coffee From questions about brew and roast methods and Starbucks history to the fundamentals of a good cup of joe, coffee masters have the answers. What is a coffee master called? A barista (/bəˈriːstə, -ˈrɪstə/; Italian: [baˈrista]; from the Italian/Spanish for … Read more