pour-over coffee is healthier because it contains less cafestol, a cholesterol-raising agent abundant in coffee prepared with traditional brewing methods. The coffee made using the pour-over method has fewer acidic components as well but is also generally weaker than standard brewed coffee. Which coffee brewing method is the healthiest? A study published online April 22, … Read more
One of the most popular coffee creamer brands, coffee mate, is filled with partially hydrogenated oils (yuck!), corn syrup, harmful preservatives, and other refined sugars Coffee mate doesn’t contain any vitamins, minerals, or antioxidants, so there are no real nutritional benefits to drinking it. Why is coffee creamer not good for you? Since the fat … Read more
Up to 400 milligrams (mg) of caffeine a day appears to be safe for most healthy adults That’s roughly the amount of caffeine in four cups of brewed coffee, 10 cans of cola or two “energy shot” drinks. Does 1 cup of coffee a day make you addicted? “ You can become addicted to caffeine … Read more
Per 1 Envelope: 80 calories; 1 g sat fat (5% DV); 190 mg sodium (8% DV); 11 g total sugars. How much sugar in Swiss Miss No Sugar Added? Each 13.8 Ounce canister of swiss miss sensible sweets No Sugar Added hot cocoa mix contains 70 calories, 9 grams of sugar, and 2 grams of … Read more
It is postulated that CGA is able to exert pivotal roles on glucose and lipid metabolism regulation and on the related disorders, e.g. diabetes, cardiovascular disease (CVD), obesity, cancer, and hepatic steatosis What is chlorogenic acid and benefits? Chlorogenic acid is a natural compound found in coffee beans that reduces the risk of diseases such … Read more
Whether you’re hooked on coffee, soda—yes, even diet soda—or another caffeinated beverage, quitting caffeine could cause you to lose weight What happens when I stopped drinking coffee? withdrawal symptoms If caffeine is a big part of your daily diet, taking it away can have a host of unpleasant effects in the short term. These include … Read more
The pour-over method allows you to control the temperature of the water, the speed at which it goes into the grounds, the amount of time it brews and how much it makes coffee enthusiasts tend to prefer this method because it allows them to control the taste, texture, temperature and strength of the brew. Why … Read more
Filtered coffee refers to coffee grounds that have passed through a paper filter , which traps most of the oils that are released from the beans when steeped in water. What is difference between filtered and unfiltered coffee? Filtered coffee is coffee that runs through a paper filter, which catches most of the oils. Unfiltered … Read more
If you’re worried that drinking decaf green tea means you’ll miss out on all the beneficial antioxidants, don’t be The processes that remove the caffeine from green tea also remove some of the antioxidants, but not all of them. Is decaf green tea as healthy as regular? However, when green tea is decaffeinated by natural … Read more
Why Is coffee healthy? In addition to caffeine, coffee is a dark brew of a thousand chemical compounds that could have potential therapeutic effects on the body. One key component, chlorogenic acid, is a polyphenol found in many fruits and vegetables. Coffee is also a good dietary source of vitamin B3, magnesium and potassium. Is … Read more