Drip coffee is made by dripping boiling water over ground coffee, which is ground more coarsely than espresso coffee The water filters through the coffee and falls into a pot. This process is slower than the espresso process, and hot water is in contact with the ground coffee for much longer. Can you use ground … Read more
Begin pouring water slowly over the coffee, starting at the outer rim and moving in a steady spiral toward the center of the grounds. Stop pouring when the scale reaches 60 grams. Make sure all the grounds are saturated, even if you need to add a little water. The pour should take about 15 seconds. … Read more
Is pour over or drip better? Flavor. Due to the differences in brewing methods, pour overs tend to have more flavor than regular drip coffee Since the brewing process typically takes longer, the flavor tends to be more vibrant. This is because the water has more time to pull the flavors and oils from the … Read more
To sweeten iced coffee, make a simple syrup by heating sugar and water in a 1:1 ratio until the sugar has dissolved. Agave or maple syrup are good alternatives to sugar. For a sugar-free way to sweeten your iced coffee, add vanilla extract, coconut milk, or unsweetened cocoa powder What can I put in my … Read more
Coffee-to-Water Ratio A general guideline is called the “golden ratio” – one to two tablespoons of ground coffee for every six ounces of water What is the perfect ground coffee to water ratio? Coffee-to-Water Ratio A general guideline is called the “Golden Ratio” – one to two tablespoons of ground coffee for every six ounces … Read more
What blend of coffee is the smoothest? Some say blue mountain coffee is the smoothest brew they’ve ever enjoyed. What is the most delicious instant coffee? Bustelo Supreme. Nescafe Taster’s Choice Vanilla Jacob’s Krönung Instant Coffee Mount Hagen Organic Freeze-Dried Instant Coffee Maxwell House French Vanilla Instant Coffee Douwe Egberts Pure Gold Instant Coffee Folgers … Read more