Pour Over coffee ratio We recommend a water to coffee ratio of 16:1 or 15:1 if you prefer a more potent cup This means 16 grams of water for every gram of coffee. To calculate how much coffee you need, weigh the amount of water you want to brew and divide that by 16. That … Read more
Try adding water in pulses—pour around 100 grams for about 10 seconds, then let it start to drain for about 10-15 seconds. Before the coffee bed is fully exposed, add another pulse of water in the same pattern until you reach your total target water weight. How do you get the best v60? Put filter … Read more
Pre-wet with 60g water (~2x weight of grounds). Swirl brewer until the slurry is even. At 45s, complete the first main pour till 300g in the next 30s. At 1min 15s, gently complete second main pour till 500g in the next 30s. How do you make a hoffman french press? Put ground coffee into the … Read more