Tear open sachet, add to 6 ounces hot water. For iced coffee, use 4 ounces hot water. stir, then pour over ice for correct strength Use 2 sachets for mug-size serving. How do you use g7 coffee? Tear open sachet, add to 6 ounces hot water. For iced coffee, use 4 ounces hot water. stir, … Read more
The difference between a Cappuccino and Latte are simple: both have Espresso and milk, but the milk content is what makes the difference. The Latte has more, and has a creamier taste. The Cappuccino has less milk, and a stiff head of foam, whereas the Latte has a short head of foam Which is stronger … Read more
The varietal commonly used for vietnamese coffee is the robusta bean How do the Vietnamese drink their coffee? If you want to drink coffee like they do in the south, drizzle at least one tablespoon of condensed milk into the hot brewing glass , the shorter and wider one. If you don’t have any condensed … Read more
The thing that makes vietnamese coffee really stand out is the strong taste This is because the beans are roasted on a low heat for fifteen minutes (in most countries they use machines) and then put into a filter. Slowly, the coffee starts to drip through. What is so special about Vietnamese coffee? Traditionally, Vietnamese … Read more