vietnamese coffee is uniquely characterized by a combination of a dark roast coffee dripped through a metal Vietnamese coffee filter mixed with condensed milk More often than not, you’ll see this served with lots of crushed ice since it is so refreshing! What is special about Vietnamese coffee? The main difference between Vietnamese coffee and … Read more
Tear open sachet, add to 6 ounces hot water. For iced coffee, use 4 ounces hot water. stir, then pour over ice for correct strength Use 2 sachets for mug-size serving. How do you make Trung Nguyen coffee? Pour 0.5-1 cm of condensed milk into a cup. Place the filter on the cup and pour … Read more
The varietal commonly used for vietnamese coffee is the robusta bean How do the Vietnamese drink their coffee? If you want to drink coffee like they do in the south, drizzle at least one tablespoon of condensed milk into the hot brewing glass , the shorter and wider one. If you don’t have any condensed … Read more
Caffeine is rated at 60 mg per serving/packet , about 20% less than an average cup of brewed coffee. One sachet makes about 7 ounces of coffee. Natural sugar content of the beans is approximately 0.2 grams per serving. Does vietnamese instant coffee have caffeine? One mug of instant coffee, Folgers for example, has 57mg … Read more