Why Is Espresso Roast Different?

Espresso is roasted for a longer time, usually past the second crack, so it has a toasted and deeper flavor The beans are also roasted for longer, so it removes a lot of the acidity while releasing more oiliness. This creates a heavier, fuller feeling in the mouth. Learn more about the different coffee roasts … Read more

What Roast Level Is Espresso?

Italian baristas insist that medium or medium dark roasts are perfect for making espresso. Dark roasted beans have an oily and shiny exterior. They’ll be dark to almost black in color. These beans are heated at the highest range, more than 100°F higher than light roasts. Is espresso dark or medium roast? Over the years, … Read more