While there is no truly better coffee, most people seem to prefer Arabica over Robusta because it tastes better Arabica is smoother and sweeter while Robusta is infamous for its bitter and traditional “coffee” flavor. Is Robusta coffee the best? There is no doubt that Arabica is better coffee than Robusta It has more complex … Read more
Robusta is criticised as having rubbery notes and bitterness that may be related to its high caffeine content specialty roasters and brewers have largely dismissed it. It’s usually destined for the low end of the market and is often used in blends. Are robusta coffee beans good? One thing to note is despite the association … Read more
Robusta has a high yield while being able to grow in lowlands. It also proved to be very resistant to diseases This is partly due to its higher caffeine content. Robusta has around 2.7 % compared to Arabica’s meager 1.5 %. What is wrong with robusta beans? Robusta is criticised as having rubbery notes and … Read more