Every time you grind coffee beans, you create a larger surface area, which hastens the dilution process Therefore, when you brew a cup of coffee immediately after grinding the beans, you will be able to enjoy a greater concentration of these oils. Is grinding coffee at home worth it? While buying pre-ground coffee to make … Read more
medium grind is the most common grind size for pre-ground beans, with a texture like smoother sand. This grind is great for drip coffee makers and siphon brewers. What grind coffee is best? For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to … Read more
This means you’ll need a slightly coarser grind overall to achieve the same extraction. Light roasted coffee is denser and has a slightly higher moisture content than dark roast, which will affect solubility in the other direction and make extraction a little more difficult. A finer grind compensates for that Why do some coffee beans … Read more
Sometimes numbers indicate the distance between the burrs, the lowest number indicating the finest setting. Move the top burr towards a higher number to increase the distance between the blades Some grinders have instructions to indicate which direction is finer or coarser. What is a finer grind? A fine grind will be similar in size … Read more
Start with a medium-fine grind, and adjust it based on your preferences For example, if your brew turns out sour (under extracted), use a finer grind next time, and/or increase your brew time slightly. If your brew ends up bitter (over extracted), use a coarser grind next time and/or decrease your brew time. How do … Read more
The extraction rate of coffee grounds increases with a larger surface area. To increase surface area, grind the coffee finer. The higher the extraction rate, the less contact time is needed. A finer grind can reduce the flow rate of water, increasing the contact time Is finer grind coffee better? The extraction rate of coffee … Read more