In general, use one tablespoon of coarsely ground coffee per cup of water to make a strong brew. For a weaker brew, use a teaspoon per cup. What is the ratio of coffee to water in a percolator? In general, use one tablespoon of coarsely ground coffee per cup of water to make a strong … Read more
Perhaps the easiest way to use your moka pot coffee or percolator is to simply get an induction adapter, such as those available from Amazon, that will let your coffee maker or espresso machine work well on an induction stove Do coffee pots work on induction hobs? Induction hobs require an 18/10 steel coffee maker … Read more
So, here is the hint. Fill the coffeepot with water and add about 2 or 3 tablespoons of baking soda or 2 to 3 teaspoons of cream of tartar. Let it perk away; then let the water cool and scrub the pot with a plastic scrubbie or other nonabrasive tool. Rinse well and that should … Read more