Add the raw coffee beans to the coffee roaster, with the amount specified in the manual. Cover with the lid and turn the temperature dial to 140°C (285°F) to begin the roasting process. Roast the beans until they turn from green to yellow and smell grassy. This took about 14 minutes in our roaster. How … Read more
Like drum roasters, air roasters also use hot air to roast coffee. However, instead of stirring the beans physically by rotating, air roasters float the beans over the bed of hot air that is doing the roasting The beans naturally tumble and spin while they hover in the air and roast exceptionally evenly. How does … Read more
The basic process is simple: use heat to turn green unroasted coffee into brown roasted coffee. roasting times vary, depending on the method and batch size, but you can expect the process to last about 10 minutes for smaller batches and about 16 minutes for larger batches There are many ways to roast coffee. How … Read more