Grind 25g (for 3 cup chemex) 44g (for 6 Cup Chemex) of coffee and place it in the filter. Gently tap the Chemex on the bench to settle the grounds into a flat bed. Gently pour in 40g (for 3 Cup Chemex) 80g (for 6 Cup Chemex) water, just off the boil. What is the … Read more
Chemex brewed coffee tastes better than many other coffeemakers because of the unique filter, all glass construction, and the unique shape of the device Chemex coffee is widely considered the better choice for people who are looking for a smoother cup with less bitterness and don’t mind the lack of body. What makes Chemex different? … Read more
So what’s the weird nipple-looking thing on the bottom of the brewer? Per the manual: it marks where half the carafe’s volume is, with full volume falling at the bottom of the spout How do I know if my Chemex is hand blown? Although the Classic Chemex is more expensive than most other manual coffee … Read more
Unlike the french press, the Chemex uses a paper filter And yet, unlike a drip coffee machine, which also uses a paper filter, Chemex filters are made from specially bonded paper. While this adds to the expense of every Chemex cup, the special paper reduces the pass through of bitter solubles. Is French press or … Read more