Essentially, micro-roasting is a process that coffee enthusiasts have discovered to draw out the most complex flavors of coffee beans micro means small. For micro-roasting, coffee makers roast the beans in small batches (150 pounds or less) through a highly-controlled process. What is the difference between commercial and micro roasting? Micro-roasted coffee is coffee that … Read more
There are four primary types of coffee beans we’ll be discussing here: Arabica (Coffee arabica), Robusta (coffee caniphora), Liberica (Coffee liberica), and Excelsa (Coffee liberica var. dewevrei). Let’s discover what differences define these various types of coffee. What are 12 types of coffee? Espresso or Short Black. It is the foundation for most of the … Read more
Roasting is a heat process that turns coffee into the fragrant, dark brown beans we know and love Is roasted coffee stronger? Unlike the flavor, aroma, and color of coffee beans, the caffeine content doesn’t concentrate or increase during roasting In fact, darker roasts generally have slightly less caffeine than their lighter counterparts. What is … Read more
What is the difference between lavazza coffees? lavazza coffee beans are broadly split into two different categories, those in red bags and those in blue bags lavazza red tends to be found more in cash and carries, supermarkets and high street shops. Lavazza blue is a more premium range aimed at coffee shops, restaurants, hotels … Read more
gourmet coffee is generally made from 100% Arabica beans Arabica beans Coffea arabica (/əˈræbɪkə/), also known as the Arabian coffee, is a species of flowering plant in the coffee and madder family Rubiaceae It is believed to be the first species of coffee to have been cultivated, and is currently the dominant cultivar, representing about … Read more
The single wall drum roaster is your typical drum roaster. It contains a burner that heats the drum from underneath as it rotates, and the drum in turn heats the coffee beans through conduction This lends itself to inconsistent roasts batch to batch because of the energy retained in the drum. How does a roasting … Read more
1. black coffee This is the most common type of coffee. It’s made by brewing coffee as you normally would: drip, pour-over, french press, or however you make it. What are the different flavors of coffee? FRAPPUCCINO. CARAMEL MACCHIATO. CAFÉ MOCHA. AMERICANO. TURKISH COFFEE. CAFE CUBANO. café latte. IRISH COFFEE. What are 12 types of … Read more
What is the difference between the different types of coffee? While Arabica is the most popular, Robusta is cheaper and stronger Because of its bitter flavor, you’ll typically see Robusta used for espresso drinks and in instant coffee mixes. If your Monday morning is lagging, reach for a cup of coffee that uses Robusta beans. … Read more
Intensity: 5/10 Composition: 100% Arabica. Tasting Notes: Fruit and flowers. How much caffeine is in lavazza espresso? Hey Lavazza, how much caffeine is in one Lavazza espresso point pod? One pod is meant to pull one shot, so there should be 47-75mg of caffeine. What does intensity mean in Lavazza? I for Intensity It is … Read more
There are four primary types of coffee beans we’ll be discussing here: Arabica (Coffee arabica), Robusta (Coffee caniphora), Liberica (Coffee liberica), and Excelsa (Coffee liberica var. dewevrei) Are there different types of coffee beans? Arabica Robusta Liberica Excelsa. What is the difference in coffee bean? The two varieties differ in taste, growing conditions, and price … Read more