Those who enjoy smooth coffee with a pleasant flavor should use light roast beans in a pour over, while those who enjoy rich, bold tasting coffee should use dark roast in a french press. Comparing ease of use, a pour over may be an easier brewing method to try for those already used to making … Read more
Pour 40g of water into the dripper, around 2 times the amount of coffee you use. Wait 30 seconds for the coffee to “bloom” and release CO2. Continue pouring 40-60g doses of water until you reach 10 ounces (or 300mL). Done, now enjoy your brew. How do you drink pour over? Step 1 – Boil … Read more
Why is a gooseneck kettle better? A Gooseneck Gives You Control However, a gooseneck kettle gives you complete control when pouring water. In other words, it gives you control of the flow rate and allows you to be more accurate with where you’re pouring water on the grounds. Additionally, a gooseneck kettle makes brewing easier. … Read more