Why Did They Put Chicory In Coffee?

Though chicory root lacks caffeine, it was widely available at the time and shares a similar flavor to coffee when roasted, making it a logical additive. Some even used chicory as a substitute for coffee altogether What is the purpose of chicory in coffee? Chicory root is naturally caffeine-free, so it makes an excellent coffee … Read more

Why Is Chicory Added To Coffee In New Orleans?

A: During the Civil War era, new orleans was the second largest coffee port in the world. The port was blockaded by the Union, which led to a coffee shortage and local chaos. Desperate to find a coffee alternative, locals followed in French footsteps and turned to chicory because of the similar coffee characteristics Why … Read more