If you’re comparing the speed of coffee making, Aeropress wins if you use the standard method vs. the inverted method If you’re comparing speed and ease of cleaning – Aeropress wins, in my opinion. If you’re comparing the ability to make several cups at a time, cafetiere wins. What is better than a cafetiere? The … Read more
That depends on your taste. The Chemex uses thicker paper filters, resulting in a lighter coffee with less mouthfeel The V60 produces coffee with a little more body. But the coffee from both brewers is delicious. What is better V60 or Chemex? The Chemex uses a thicker filter than the V60 , which doesn’t allow … Read more
These hybrid joints are coffeehouse by day and cocktail bar by night While these coffee-and-alcohol hotspots typically sell a variety of traditional alcoholic beverages in the evenings, their selling point is often caffeine-fueled concoctions that pair coffee with a variety of spirits, beer, and wine. What is a Brewbar? A brew bar provides a dedicated … Read more
Most french press experts tend to prefer medium and dark roast coffee , which lends to the slower extraction of oils, flavor, and character of brewing. When selecting coffee beans, keywords to look out for are French roast, smooth, full-bodied, smoky, chocolate, cocoa, woody, nutty, earthy, spicy or caramel. Can I use regular ground coffee … Read more
ceramic coffee and travel mugs fall in second place behind stainless steel. They are easy to clean, they can keep your coffee hot, and they have low heat conduction, which means that you won’t burn your hand when you touch it. But the temperature retention doesn’t come close to what double wall insulation can offer. … Read more
Hario and Kalita are two of the biggest names in the specialty coffee industry today. They are both japanese companies making products related to specialty coffee brewing, such as pour-over drippers, filters, grinders, servers, etc. Is Hario a Japanese company? At HARIO, we have been dedicated to the design, production and sale of heatproof glass … Read more
The Aeropress is a favorite for coffee lovers on the go. This compact brewing device acts in the same way that a syringe does, with a plunger forcing hot water and grounds through a filter and straight into your cup. Coffee brewed in an Aeropress boasts a super-quick brew time and is generally smooth with … Read more
Despite being marketed as “stovetop espresso machines”, moka pots don’t actually brew true espresso read: What Exactly Is Espresso? Yes, moka pots brew coffee using some intense pressure, but only 1-2 bars. This is more than most people can generate manually but it doesn’t rival that of an espresso machine. Does a moka pot make … Read more
Avoid pouring along the edges of the coffee bed. control brewing time and liquid level by slowing or speeding up the pour as needed; total brew time should be 3–4 minutes Serve and enjoy! How long should a coffee pour over take? Begin pouring water slowly over the coffee, starting at the outer rim and … Read more
Typically, you’ll want about one tablespoon of grounds per 5 ounces. Combine water and coffee grounds in saucepan. Set the saucepan over medium-high heat on a stovetop (or over an open flame – use your judgment on that one, cowboy), and bring the combination to a boil. About 45 seconds after boiling, stir the mixture. … Read more