Coffee, of course, is the main ingredient in any latte. It’s the healthiest ingredient in a latte –unlike cream and sugar, coffee has several natural nutrients and antioxidants. While too much coffee can cause a headache, enjoying a cup or a latte every once in a while won’t hurt you. Are lattes better for you? … Read more
oat milk – This has a creamy, wheaty taste, thick texture and can create a nice foam. almond milk – This foamy milk adds an extra layer of nutty flavour. soy milk – The most popular non-dairy milk non-dairy milk Plant milks are non-dairy beverages made from a water-based plant extract for flavoring and aroma … Read more
An allongé will be a longer shot : at least double, if not more, than the traditional espresso volume, and thus will produce what at first may simply appear to be “more coffee”. What is an allonge coffee? An allongé coffee or café allongé is actually espresso that has been pulled a bit longer than … Read more