How it works: cold water is added the reservoir, and ground coffee is added to a filter. Water heats up and passes through the beans through what looks like a shower head. Brewed coffee is then dispensed into a glass carafe that sits atop a hot plate, which keeps the coffee warm. How do you … Read more
For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to a French press grind but less chunky and will feel slightly smoother. If you are using a cone-shaped pour over, then use a medium-fine coffee grind instead. What is the most common coffee … Read more
A cafetière is a heatproof jug, typically made of glass, with a strainer attached to the lid. Once the coffee has brewed, you plunge the strainer to the bottom to separate the spent coffee grounds from the coffee, leaving your perfectly brewed coffee to pour from the spout and the grounds remain secured in the … Read more