In an espresso machine the combination of high pressurized water and the beans’ fats and oils generate the crema The water passes through the coffee grounds, trapping the fats and oils into tiny micro-bubbles. It’s a bit like when you foam milk for a cappuccino, only made with coffee alone. Does Nespresso make real crema? … Read more
A fine grind is needed for espresso and the ideal pressure is nine bars Is 15 or 20 bar better for espresso machine? A 15 bar espresso machine can at most, force heated water through coffee at 15x the present atmospheric pressure of the earth. A 20 bar espresso machine should technically be capable of … Read more
nescafe instant espresso coffee is a rich coffee with a strong espresso flavor It has a beautiful golden brown color. Easy to prepare, just mix a stick with about 2.3 Fl. oz of water et voila! Is Nescafé the same as espresso? The bottom line is that espresso powder and instant coffee aren’t the same … Read more
The most common causes for an espresso machine not building enough pressure have to do with the coffee. Too coarse a grind, too little coffee, or insufficiently tamping the grounds before brewing can all lead to inadequate pressure for a proper brew. Why is my coffee machine pressure low? The most common causes for an … Read more
The machines both use the innovative Thermojet heating system, which means there’s no lag time between pulling an espresso shot and steaming milk. But the breville bambino has a manual steam wand, as opposed to the automatic milk frothing that comes with the bambino plus What is the difference between Bambino and Bambino plus? The … Read more
Pour 2 cups (1 pint) of plain white vinegar into the carafe water reservoir. Be sure to place the carafe on the hot plate to catch the vinegar. Press the BREW NOW I/O button once. After 30 seconds, press the BREW NOW I/O button again to stop the brewing and allow the vinegar to clean. … Read more
Ideally, a medium-fine ground is used in a moka pot. This gives the steam sufficient surface area to extract a beautiful cup of coffee. You can experiment with the amount of coffee versus the water, but as a rule of thumb, we advise 1 tablespoon of coffee for each cup (c3 oz) of water How … Read more
Simply fill the bottom with cold water, fill the filter with ground espresso, and set it on the stove to boil and bubble away As the water heats, it’s forced up through the ground espresso in the filter, and into the empty pot above. How do you make an espresso boil? Simply fill the bottom … Read more
Having tea lattes on your menu is an easy way to create seasonal drink specials and to get creative with the teas you already offer to customers. To streamline work flow when creating these drinks, you can experiment with using your espresso machine to brew the tea Can you make chai latte in a coffee … Read more
The group head is a part of any espresso machine. It is the heart of the machine and responsible for creating a great cup of espresso Located on the front of the machine, the group head is a metal, permanent attachment that brings water out of the machine and into the filter basket. What is … Read more