For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to a french press grind but less chunky and will feel slightly smoother. If you are using a cone-shaped pour over, then use a medium-fine coffee grind instead. Whats a good grind size? For … Read more
For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to a French press grind but less chunky and will feel slightly smoother. If you are using a cone-shaped pour over, then use a medium-fine coffee grind instead. What kind of grounds for Pour … Read more
The chief advantage of a burr coffee grinder is that it grinds beans to a uniform size of particles This makes for a better cup of coffee, avoids clogging problems, and gives you the flexibility to grind beans to the coarseness or fineness that best suits the kind of coffee or espresso maker you are … Read more
For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to a French press grind but less chunky and will feel slightly smoother. If you are using a cone-shaped pour over, then use a medium-fine coffee grind instead. Does a finer grind make better … Read more
What should I look for in a cafetière? Most people prefer a coarser grind for a cafetière as finer grounds brewed in a cafetière can taste a bit bitter. That’s because cafetières bring out the strong and intense flavour of coffee. If you prefer fragrant coffee, look for African coffee, which is fruity and light … Read more
A good place to start is in the middle ( position 5) If you have our Daily Drinker coffee, I find that the perfect setting is position 5. Grind a small amount at a time by pressing the portafilter into the grinder area for a few seconds (rather than pushing and releasing, which will dispense … Read more
A good place to start is in the middle ( position 5) If you have our Daily Drinker coffee, I find that the perfect setting is position 5. Grind a small amount at a time by pressing the portafilter into the grinder area for a few seconds (rather than pushing and releasing, which will dispense … Read more
For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to a French press grind but less chunky and will feel slightly smoother. If you are using a cone-shaped pour over, then use a medium-fine coffee grind instead. What kind of grind is best … Read more
For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to a french press grind but less chunky and will feel slightly smoother. If you are using a cone-shaped pour over, then use a medium-fine coffee grind instead. What ground is best for Pour … Read more
It’s finer than sand, but not as fine as an espresso grind suits these brew methods: Cone-shaped pour-over brewers (e.g. Hario v60, Kalita wave, etc) Whats a good grind size? For pour over coffee, the best grind to use is a medium-coarse grind A medium-coarse grind will be similar in size to a french press … Read more