Instant coffee was never a favorite for me. It brought back memories of hectic mornings, weak coffees and that distinct powdery taste. Over the years I’ve realized the instant-coffee has seen a revival of sorts. It’s not an option for last resorts when your coffee maker is broken or you’re trapped in a hotel room. … Read more
Are home coffee roasters worth it? Roasting your own coffee beans can be worth the time and effort for those who value freshness and flavor above all else Coffee is most flavorful for a week after roasting, so roasting at home means you always get to enjoy your coffee at its best. What does a … Read more
The strong presence of crema in an espresso shot indicates a quality, well-ground coffee and a skilled barista (professional coffee maker). Crema helps give espresso a fuller flavor and longer aftertaste than drip coffee Should you remove crema from espresso? If you have trouble stomaching a shot of bitter espresso, consider a move that might … Read more
starbucks chai concentrate is an infusion of black tea and flavors like cardamom, cinnamon and ginger Additionally, the concentrate contains sugar. Since the concentrate is black tea and black tea is caffeinated, all Starbucks chai drinks contain caffeine. Is chai tea from Starbucks good for you? Chai tea lattes are definitely delicious, but unfortunately, this … Read more
What’s a coffee coolatta? At Dunkin’ Donuts, the Coffee Coolatta was a nutty frozen coffee drink The chain discontinued the drink back in 2017, replacing it with a lighter blended coffee. The Dunkin’ version was a cult favorite featuring a variety of nuts, chocolate, and vanilla. What is in a coffee Coolatta from Dunkin Donuts? … Read more
Since cappuccino is made with espresso, I ground more coffee than I typically use for a regular cup of coffee. About 2 heaping tablespoons of ground coffee per cup of water, and brew with your coffee maker While your coffee is brewing, heat your milk over a low flame to about 160 degrees. Can cappuccino … Read more
On The Grind was born in a Business Management class at the University of Oregon by founder Mark Parmerlee who after 5 years in the coffee industry dreamt of starting his own Drive-Thru Coffee Shop. How much is an On The grind franchise? Overview. $125,000 is required in available capital if you want to become … Read more
It’s teacher appreciation week and we want to celebrate and thank all the wonderful teachers out there by offering a 10% off discount to all… More teachers! Just show your school id at Starbucks. What companies are doing things for Teacher Appreciation Week? Applebee’s. From May 2 through May 6, participating Applebee’s locations are offering … Read more
If the grinder keeps on getting jammed, it is most likely clogged up with coffee grounds – the main victim of clogging is often the burr chamber. The good news is your grinder is most probably not broken and folks usually troubleshoot the issue without the help of a maintenance professional. Why is my Breville … Read more
Most of these flavors use a chemical solvent carrier named propylene glycol. A typical liquid flavor may contain as much as 85% propylene glycol. In recent years, there is a growing concern over the health dangers that these chemicals could cause. So, YES, flavored coffee can be bad for your health Does flavored coffee grounds … Read more